Paruppu Podi/ Dal Powder

This is a must have kitchen item in case we are so bored to cooked.


Things we need


Urad Dal    - 1/2 cup
Toor  Dal     - 1 cup
Moong  Dal  - 1 cup
Black Pepper - 1 1/2 spoons
Red chilli   - 2 or 3
Salt

Dry roast the chilli, black pepper and add asafoetida to it.. Roast the dals separately. Then grind both into a fine powder adding salt .
Its ready. Make hot rice, add ghee mix the powder with it. Serve hot with deep fried or roasted masala papad.

Its has a lot of  protein